How to make hot fudge Golden Grahams Parfait?

How to make hot fudge Golden Grahams Parfait?

Line a rimmed baking sheet with parchment paper; lightly grease. Spread mixture, with a rubber spatula, in an even layer on prepared baking sheet. Make Spicy Hot Fudge Sauce: Whisk together cocoa powder and light brown sugar in a medium saucepan. Layer Spicy Hot Fudge Sauce, brittle, and scoops of ice cream in parfait glasses.

How do you make homemade fudge sauce?

Directions In a medium sauce pan, melt butter and chocolate chips. Add cream, sugar, water and salt and bring to a boil. Reduce heat and boil over a low flame for 9 minutes stirring occasionally. Remove from heat and let it sit for a couple of minutes. Serve while still warm over ice-cream. Store unused fudge sauce in the refrigerator.

Can you freeze homemade hot fudge?

No, you cannot freeze fudge successfully to set it. Sure, you could try it and hope for winning results. Candy experts say, however, that a failed fudge can be re-worked and then popped into the refrigerator to set. For example, if your fudge has failed to harden, something went wrong at the mid-way process.

Does McDonald’s have sundaes?

McDonald’s does not really use extra toppings. They tend to serve their ice cream and milkshakes as they come. The only item that may be offered for certain treats is crushed nuts. These are typically offered only when you get one of their sundaes.

How do you make a hot fudge pudding cake?

Spread batter evenly in the prepared baking pan. Mix 1/4 cup cocoa and brown sugar in a small bowl; sprinkle mixture on top of the batter. Pour hot water over the batter. Bake in the preheated oven until the center of the cake is almost set, about 45 minutes.

What is hot fudge made of?

Fudge is a type of sugar candy that is made by mixing sugar, butter and milk, heating it to the soft-ball stage at 240 °F (116 °C), and then beating the mixture while it cools so that it acquires a smooth, creamy consistency. In texture, this crystalline candy falls in between fondants and hard caramels.