How do you make a fried rice omelette?

Heat 1 Tbsp olive oil in the pan over medium high heat (make sure the surface of the pan is nicely coated with oil). Put the 3 Tbsp cheese and half of the ketchup fried rice on top of the omelette. Use the spatula to fold both sides of omelette toward the middle to cover the fried rice.

Why is omurice so popular?

Though omurice is generally considered a Western dish by Japanese people because of its use of eggs, it’s actually a very Japanese creation. Today, omurice is seen on practically any Western-style family restaurant menu, and is a particularly popular item on kids menus.

What does omurice taste like?

Although everyone makes it a little differently, the omelette is usually stuffed with chicken rice, which is fried rice that’s made with chicken and seasoned with ketchup. This gives it a vibrant red color and savory sweet taste, that’s the trademark flavor of this dish.

Is omurice Japanese or Korean?

Omurice (오므라이스) or omu rice is a popular western inspired Japanese dish. The word “omurice” is a Japanese portmanteau for omelette (omelet) and rice, resulting in the name omelette rice or omelet rice. Omelette rice is wildly popular in Japan, but it is also very popular in Korea as well.

How do you make a Japanese fried rice omelet?

Heat about 1 teaspoon of vegetable oil in a large skillet. Beat two eggs in a small bowl and pour the egg in the skillet. Quickly spread the egg and make a round omelet. Place 1/4 of the seasoned rice in the middle of the omelet and fold top and bottom sides of omelet over the rice.

What kind of rice is an omelet made of?

A plain omelet cloaks ketchup-flavored fried rice, often called “chicken rice” even when it’s made with ham or bacon, or no meat at all. It belongs to the category of so-called Western food know as yoshoku.

What’s the best way to make an omelet?

Season with salt and pepper. Pour the egg mixture into the heated pan. Shake and swirl the pan over the heat, stirring constantly with chopsticks or a fork as the eggs cook. When lots of small curds have formed and the eggs are custardy, about 30 seconds, let cook undisturbed until nearly set, about 30 seconds.

How many carbs are in fried rice omelet?

1 omelet: 448 calories, 28g fat (12g saturated fat), 692mg cholesterol, 941mg sodium, 18g carbohydrate (4g sugars, 1g fiber), 32g protein.