What is hot pocket pepperoni made of?

ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, REDUCED FAT MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, NONFAT MILK, MODIFIED FOOD STARCH*, CULTURES, SALT, VITAMIN A PALMITATE, ENZYMES, *INGREDIENTS NOT IN REGULAR MOZZARELLA CHEESE), PEPPERONI ( …

How do you make a Mccain’s pizza pocket?

​Place frozen pizza snack on a paper towel in the microwave. Heat on high. ​Place frozen pizza snack on baking sheet. Cook 16 – 18minutes.

Are pizza pockets and Hot Pockets the same?

Hot Pockets is an American brand of microwaveable turnovers generally containing one or more types of cheese, meat, or vegetables. Hot Pockets was founded by the Chef America Inc….Hot Pockets.

What chemicals are in hot pockets?

This product has 10 ingredients with concerns:

• Sodium Nitrite. This additive is of higher concern in food.
• BHA. This additive is of higher concern in food.
• BHT.
• TRICALCIUM PHOSPHATE.
• Natural Butter Flavor.
• Natural Flavor.
• Flavor.
• Diacetyltartaric & Fatty Acid Esters of Glycerol (472e)

What kind of pizza can you make with Hot Pockets?

Homemade Pizza Hot Pockets – filled with pepperoni and cheese. You know the kind. Pizza dough pockets filled with pepperoni and cheese, ham and cheese or even a Philly cheesesteak stuffed inside. The same ones that you take out of the freezer, slide in a heat reactor and place in the microwave.

How do you make Pizza Pockets from pizza dough?

Cover and let rest on floured surface while preparing filling. Combine ricotta, mozzarella cheese and egg in a mixing bowl. Stir in pizza seasoning, salt and pepper, set aside. To make the pockets, divide dough into 8 portions. Roll 1 portion into a 6-inch circle on a floured surface.

How long do you bake pizza hot pockets?

Repeat until all of the Pizza Hot Pockets are assembled. Bake in a preheated oven for 25-30 minutes, or until golden brown. However, once they come out of the oven, be sure to let them cool for 5 minutes before serving. Now it is time to enjoy your Homemade Pizza Hot Pockets!

What’s the best way to make a hot pocket?

Store bought refrigerator pizza dough will work just fine. An alternative method of filling your hot pocket – double the size of your dough and place the fillings on one side. Then flip the dough over the top and seal. First, start by rolling your dough into a 9 x 13 rectangle. Then, using a pizza cutter, cut out even rectangles.